A Rasool Signature Rasam Powder

Fiery Pepper Warmth and Tangy Comfort since 1962

Restore vitality and stimulate your senses with the ultimate comforting broth. Since 1962, Rasool has masterfully balanced this signature Rasam Powder—a highly aromatic, pepper-forward spice blend perfected to recreate authentic, soul-soothing herbal soups effortlessly.

Our legacy formula brings together premium bold black peppercorns, cumin, coriander, and native spices, slow-roasted to absolute perfection before milling. It delivers that brilliant, sharp, lip-smacking tanginess and clean peppery heat that cuts through a heavy meal and aids digestion. It is the absolute gold standard mix for classic Pepper Rasam, Tomato Rasam, or as a warming, restorative herbal broth during cold season.

Why Singaporean Home Cooks Choose Rasool Rasam Powder:

• Bold Peppery Punch: Formulated with premium high-piperine black pepper for an unmistakable warming sensation.
• Instant Clarifying Broth: Milled to a specification that infuses instantly into hot tamarind water without leaving a muddy sediment.
• 100% Pure & Heritage Checked: Absolutely free from artificial starches, MSG, cheap fillers, or chemical flow agents.

Bring the ultimate comforting, digestion-friendly heritage soup to your table tonight. Heirloom purity since 1962.