A Rasool Premium Ceylon Cinnamon Powder – 100% Pure True Cinnamon

Delicately Sweet, Complex Aromatics, and Elite Wellness Support since 1962

Experience the unmistakable luxury of authentic "True Cinnamon." Since 1962, Rasool has sourced and provided Singapore’s most discerning home cooks with premium Ceylon Cinnamon Powder, milled from pristine, thin inner bark layers natively grown in Sri Lanka.

Unlike standard commercial cinnamon, which carries a sharp, woody bite and high coumarin levels, our Ceylon Cinnamon features a remarkably delicate, highly sophisticated, and naturally sweet flavour profile with warm citrusy undertones. It slow-mills into a gorgeous, light-tan powder that dissolves beautifully. It is the absolute gold standard choice for delicate baking, healthy morning oats, gourmet desserts, wellness lattes, or complex heritage stews.

Why Singaporean Home Cooks Choose Rasool Ceylon Cinnamon:

• Authentic "True Cinnamon": 100% pure Ceylon variety, naturally ultra-low in coumarin for safe, daily wellness consumption.
• Silky, Sophisticated Flavor: Imparts a refined, sweet aromatic warmth without any harsh, bitter stinging back-notes.
• Pristine Small-Batch Sourcing: Entirely filler-free, starch-free, and unadulterated for uncompromised purity.

Treat your kitchen to the world's finest aromatic treasure. Heritage luxury quality since 1962.